My attempts at exploring Scotland have been kept much closer to home for the last few weeks through a combination of laziness and pressing social engagements. We have manged a few ventures into a couple of nearby parts of Glasgow that we hadn’t visited previously, so my aim of seeing somewhere new each weekend has just been maintained.
Our first foray involved a day trip to the southside -subject to heated debate in the desirability stakes between locals and west-ender’s – in our office at least. We hopped on a train to a random destination heading south, alighted and wandered around with no particular direction. Our ramblings took us through Queens Park, down the much-vaunted Victoria Rd (pictured above), across to Pollockshields (not to be confused with Pollockshaws where we alighted), whiled away the afternoon in a delightful cafe before popping in to the interesting space of the Tramway for a spot of backgammon. We finished the day with the purpose for our venture south – a ‘pie party’ at a friend of Claire’s. While the southside of Glasgow is very pleasant I think the day cemented our flag in the West End camp!
Our exploration last weekend was somewhat more muted following a rather riotous night at Vegas, a monthly club on an old ferry parked on the Clyde in the dark recesses of the M8 expressway (Brisbanites think The Island and wince!) complete with Elvis money for the blackjack table and ol’ blue eyes and terrible show tunes at full volume.
Rising late we wandered east to Dennistoun – another area that we considered when looking for a place to live and much like the southside never got around to actually visiting. Food as usual was our top priority and our destination was Tapa a New Zealander run bakery/cafe with reputedly the best bread in Glasgow. Breakfast wasn’t fantastic although the bakery’s fit-out was quite cosy – and the appearance of a ‘flat white’ on the menu after many months brought some cheer. Chhay & I have resorted to quite a range of terms to attempt to obtain our caffeinated beverage of choice in the UK – a double shot latte, a cappuccino without the froth, a white coffee using espresso… generally without much success.
The call of the Glasgow Film Festival then lured us out of the East End to catch more of our overdose of Danish cinema courtesy of Claire’s volunteer involvement.